NAPOLITAN PIZZA EINDHOVEN
Neapolitan pizza is also known as pizza Napoletana. This is a traditional pizza from the city of Naples in southern Italy. Do you really want to eat Neapolitan pizza Eindhoven? Then you've come to the right place at Pizza Beppe. We are the first restaurant in the Netherlands to be recognized by the Associazione Verace Pizza Napoletana, a quality mark for pizzerias that bake authentic Neapolitan pizzas.
WHAT IS A NEPOLITANIAN PIZZA?
A Neapolitan pizza is known for its crispy, thin crust and simple but delicious toppings and is different from, for example, the Roman pizza. Neapolitan pizzas are one of the best-known and most loved pizzas in the world.
The basis of a Neapolitan pizza is the dough, which is made from special Tipo 00 flour, water, yeast and salt. It should then rise slowly so that it has time to ferment and get a fluffy texture. The result is a light, thin crust that is both crispy and soft. Traditional toppings for a Neapolitan pizza include mozzarella di bufala and fresh basil.
Baking the pizza is also an art in itself. The pizza is baked in a wood-fired oven at a high temperature for 60 to 90 seconds.
ABOUT PIZZA BEPPE
Pizza Beppe has been around since 2018; a top-quality pizzeria and the first restaurant in the Netherlands where the Versace Pizza Napoletana is on the menu. Pizza Beppe is not only seen as a high-quality pizzeria, but is also a meeting place. We are a spot where family, friends and acquaintances come together to enjoy each other's company and eat good food.
THE VERSACE PIZZA NAPOLETANA
The "Versace Pizza Napoletana is a creation that brings together the world of fashion and Italian cuisine in a unique way. This special pizza is named after the famous fashion house Versace and is a tribute to the traditional Neapolitan pizza, known for its simplicity and high quality. ingredients.
The Versace Pizza Napoletana is prepared in an authentic Neapolitan way and is characterized by a thin, crispy crust. The dough is made from high-quality flour, water, salt and yeast, and rises slowly to create a light texture. The pizza is then topped with the best ingredients, such as fresh mozzarella, San Marzano tomatoes, basil and extra virgin olive oil.
Recognized
by the Associazione Verace
Pizza NapoletanaThe Associazione Verace Pizza Napoletana (AVPN) is a non-profit organization based in Naples, Italy, dedicated to protecting and promoting the traditional Neapolitan pizza. The AVPN was founded in 1984 and has since gained worldwide recognition for its commitment to the authenticity and quality of Neapolitan pizza. For example, to receive AVPN recognition, pizzerias must use specific ingredients such as San Marzano tomatoes and extra virgin olive oil. The dough must also be kneaded by hand and have a certain rising time so that it gets a light texture. In addition, the pizza must be baked in a wood-fired oven at a very high temperature. The AVPN certification is an important quality mark for pizzerias that strive to preserve traditions and the high quality of Neapolitan pizza. The quality mark guarantees the authenticity of the pizza and provides a valuable reference for pizza lovers around the world who are looking for a true Neapolitan dining experience.
Order Neapolitan pizza Eindhoven
Do you live in the Eindhoven area? Then you are the lucky one, because Pizza Beppe restaurant is also in Eindhoven! Our restaurant is located on Willemstraat in the center of Eindhoven. Would you like to order an authentic pizza from us? Do this quickly and easily online via order and pick-up . Would you rather enjoy our delicious pizzas in the restaurant? Then book a table with us.
